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Volume 2, No. 5, October 2018
Thung, T.Y; Lee, E; Premarathne, J.M.K.J.K; Nurzafirah, M; Kuan, C.H; Elexson, N; Tan, C.W; Malcolm, T.T.H; New, C.Y; Ramzi, O.S.B; Nuzul, N.J; Noor Azira, A.M; Ungku Fatimah, U.Z.A; Son, R.
Bacteriophages and their applications
Muhammad Ezzudin, R; Rabeta, M.S.
A potential of Telang tree (Clitoria ternatea) in human health
Siti Mahirah, Y; Rabeta, M.S; Antora, R.A.
Effects of different drying methods on the proximate composition and antioxidant activities of Ocimum basilicum leaves
Paudel, P.N; Pandey, A; Shrestha, R.R; Neupane, A; Lamichhane, P; Adhikari, R; Gyawali, R; Kafle, B.P.
Optical properties of natural dyes: prospect of application in dye sensitized solar cells (DSSCs) and organic light emitting diodes (OLEDs)
Nderitu, S.M; Nawiri, M.P; Nyambaka, H.N.
Fortification of sunflower and palm oils using beta carotene extracted from Asystasia mysorensis and Solanum nigrum
Cambaza, E.M; Koseki, S; Kawamura, S.
Meta-analytic review on the impact of temperature and water activity in deoxynivalenol synthesis by Fusarium graminearum
Tang, J-Y-H; Farhana Sakinah, M.R; Nakaguchi, Y; Nishibuchi, M; Chai, L-C; New, C.Y; Son, R.
Detection of Vibrio cholerae in street food (satar and otak-otak) by Loop-Mediated Isothermal Amplification (LAMP), multiplex Polymerase Chain Reaction (mPCR) and plating methods
Lee, C.M; Chan, Y.L; Gan, Y.L; Tang, T.K; Tan C.P; Lai, O.M.
Physicochemical and sensory analysis of instant cereal beverage incorporated with corncob powder
Nugraheni, M; Santoso, U; Windarwati.
Phytochemical compounds and antioxidant activity of Coleus tuberosus flesh and peel on different solvent
Abioye, V.F; Adeyemi, I.A; Akinwande, B.A; Kulakow, P; Maziya-Dixon, B.
Effect of autoclaving on the formation of resistant starch from two Nigeria Cassava (Manihot esculenta) varieties
Das, P.C; Sattar, S; Jony, M.E; Islam, M.N.
Rehydration kinetics of flour from dehydrated mango kernel
Andriati, N; Anggrahini, S; Setyaningsih, W; Sofiana, I; Pusparasi, D.A; Mossberg, F.
Physicochemical characterization of jack bean (Canavalia ensiformis) tempeh
Volume 2, No. 5, October 2018
Volume 2, No. 4, August 2018
Volume 2, No. 3, June 2018
Volume 2, No. 2, April 2018
Volume 2, No. 1, February 2018
Volume 1, No. 6, December 2017
Volume 1, No. 5, October 2017
Volume 1, No. 4, August 2017
Volume 1, No. 3, June 2017
Volume 1, No. 2, March 2017
Volume 1, No. 1, January 2017
International Journal of Property Sciences
Journal of Surveying, Construction and Property
SEJARAH : Jurnal Jabatan Sejarah Universiti Malaya
Jurnal Pengajian Media Malaysia
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