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Volume 2, No. 3, June 2018
Quintero, J; Rojas, J; Ciro, G.
Vegetable proteins as potential encapsulation agents: a review
Fagundes, G.A; Rocha, M; Salas-Mellado, M.M.
Improvement of protein content and effect on technological properties of wheat bread with the addition by cobia (Rachycentron canadum)
Vijayakumaran, R.K; Nur Amalina, S.
Influences of nutrition information on fast food consumption among undergraduates
G├╝emes-Vera, N; Zamora-Natera, J.F; Soto, S.S.
Frankfurter sausage texture is affected by using isolate, concentrate and flour of Lupinus albus and pork skin proteins
Ling, S; Noramirah, R; Abidatul, A.A; Nurfarhanah, N.M.J; Noor-Azira, A.M; Jambari, N.N; Ungku Fatimah, U.Z.A; New, C.Y; Son, R.
Simultaneous multiplex Polymerase Chain Reaction detection of Salmonella spp., Escherichia coli O157, Vibrio parahaemolyticus, Vibrio cholerae, Listeria monocytogenes and Campylobacter spp.
Tirmizi, L.I.T; Son, R; New, C.Y; Brand, H.
The effectiveness of food handler training programmes in Malaysia and Ireland to prevent food-borne disease
Ferdiansyah, M.K; Pranoto, Y; Marseno, D.W.
Characteristics of crude cellulose from palm (Elaeis oleifera) midrib by sodium hydroxide pretreatment
Laohaprasit, N; Sricharoenpong, K.
Development of Chinese steamed bread with Jerusalem artichoke (Helianthus Tuberosus L.) tubers
Anggraeni, R; Saputra, D.
Physicochemical characteristics and sensorial properties of dry noodle supplemented with unripe banana flour
Aliya, A; Sudheesh, P.S; Nasser, A.A; Umkalthoum, A.K; Wafaa, A.E; Humaid, A.K; Medhdia, A.Z; Alia, A.Z; Waleed, A.R; Mahmood, A.M.
Microbiological, chemical and nutritional quality and safety of salted cured fishery products from traditional dry fish processing plants in the Sultanate of Oman
Evaluation of pretreatment on osmo-dried coconut properties and its impact on quinoa dessert
Hasani, A; Kongoli, R; Beli, D.
Organoleptic analysis of different composition of fruit juices containing wheatgrass
Volume 2, No. 5, October 2018
Volume 2, No. 4, August 2018
Volume 2, No. 3, June 2018
Volume 2, No. 2, April 2018
Volume 2, No. 1, February 2018
Volume 1, No. 6, December 2017
Volume 1, No. 5, October 2017
Volume 1, No. 4, August 2017
Volume 1, No. 3, June 2017
Volume 1, No. 2, March 2017
Volume 1, No. 1, January 2017
International Journal of Property Sciences
Journal of Surveying, Construction and Property
SEJARAH : Jurnal Jabatan Sejarah Universiti Malaya
Jurnal Pengajian Media Malaysia
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