| |
Volume 25, No. 2, 2019
Fatin Izzaty Mohd Shahrin; Noraida Omar; Zulfitri ‘Azuan Mat Daud; Nor Fadhlina Zakaria. 1
Chua, Ee Yin; Zalilah Mohd Shariff; Norhasmah Sulaiman; Appannah, Geeta. 2
Sutandyo, Noorwati; Ririn Hariani. 3
Handayani, Dian; Kusumastuty, Inggita; Sri Andarini; Nindy Sabrina; Xu, Feng Huang. 4
Nur Islami Mohd Fahmi Teng; Norsham Juliana Nordin; Aisyah Suraya Muhammad Shah. 5
Parvin, Afroza; Hossain, Md Kamal; Islam, Shabiha; Das, Saborni Swarna; Munshi, John Liton; Suchi, Priyanka Dey; Moniruzzaman, Mohammad; Saha, Badhan; Mustafa, Golam M. 6
Saokosol, Yada; Praengam, Kemika; Sukprasansap, Monruedee; Tuntipopipat, Siriporn. 7
Ahmad Ali Zainuddin; Norazmir Md. Nor; Safiah Md Yusof; Adriana Irawati Nur Ibrahim; Tahir Aris; Foo, Leng Huat. 8
Ahmad Ali Zainuddin; Norazmir Md. Nor; Safiah Md Yusof; Adriana Irawati Nur Ibrahim; Tahir Aris; Foo, Leng Huat. 9
Fatimah Sulong; Ruhaya Salleh; Zainudin Mohd Ali. 10
Susanti Alie; Norhasmah Sulaiman; Fadilah Mohd Nor; Siti Farhana Mesbah. 11
Siti Munirah Abdul Basir; Radiah Abdul Ghani; Muhammad Ibrahim; Khattak, Muhammad Muzaffar Ali Khan; Muhammad Nor Omar; Nor Azwani Mohd Shukri. 12
Angkasa, Dudung; Rina Agustina; Khusun, Helda; Prafiantini, Erfi. 13
|
| Indexation |
| Indexed by |
MyJurnal (2019) |
| H-Index
|
0 |
| Immediacy Index
|
0.000 |
| Rank |
0 |
| Indexed by |
Scopus (SCImago Journal Rankings 2016) |
| Impact Factor
|
- |
| Rank |
Q4 (Food Science)
Q3 (Nutrition and Dietetics) |
| Additional Information |
0.182 (SJR) |
|
|
|
